Food Retail — Emissions in Chile
Chile: Food Retail — Emissions was 1,492 kt in 2023. ◆ Volatile
Food Retail — Emissions in Chile, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Chile is 1,492 kt, measured in 2023.
Compared with earlier readings it is down 1.2% on the previous year and up 14.9% over ten years.
Over the whole period, food retail — emissions in Chile peaked at 1,553 kt in 2017 and was at its lowest, 366.27 kt, in 2001.
Chile ranks 36th of 190 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Chile, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 377.27 kt | — |
| 1991 | 374.62 kt | -0.7% |
| 1992 | 385.54 kt | +2.9% |
| 1993 | 403.83 kt | +4.7% |
| 1994 | 440.99 kt | +9.2% |
| 1995 | 462.22 kt | +4.8% |
| 1996 | 498.75 kt | +7.9% |
| 1997 | 441.94 kt | -11.4% |
| 1998 | 416.12 kt | -5.8% |
| 1999 | 477.76 kt | +14.8% |
| 2000 | 417.12 kt | -12.7% |
| 2001 | 366.27 kt | -12.2% |
| 2002 | 405.5 kt | +10.7% |
| 2003 | 480.51 kt | +18.5% |
| 2004 | 611.01 kt | +27.2% |
| 2005 | 600.66 kt | -1.7% |
| 2006 | 611.74 kt | +1.8% |
| 2007 | 761.56 kt | +24.5% |
| 2008 | 849.27 kt | +11.5% |
| 2009 | 823.16 kt | -3.1% |
| 2010 | 1,040 kt | +26.3% |
| 2011 | 1,234 kt | +18.6% |
| 2012 | 1,192 kt | -3.4% |
| 2013 | 1,298 kt | +8.9% |
| 2014 | 1,223 kt | -5.8% |
| 2015 | 1,289 kt | +5.5% |
| 2016 | 1,432 kt | +11.0% |
| 2017 | 1,553 kt | +8.5% |
| 2018 | 1,396 kt | -10.1% |
| 2019 | 1,488 kt | +6.6% |
| 2020 | 1,302 kt | -12.5% |
| 2021 | 1,499 kt | +15.1% |
| 2022 | 1,511 kt | +0.8% |
| 2023 | 1,492 kt | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 427.9 kt | 374.62 kt | 498.75 kt | 10 |
| 2000s | 592.68 kt | 366.27 kt | 849.27 kt | 10 |
| 2010s | 1,315 kt | 1,040 kt | 1,553 kt | 10 |
| 2020s | 1,451 kt | 1,302 kt | 1,511 kt | 4 |
Countries ranked near Chile
More climate change data for Chile
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
- Emissions from crops — Emissions 6.78 kt (2050)
Frequently asked questions
- What is food retail — emissions in Chile?
- Food retail — emissions in Chile was 1,492 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Chile?
- The highest recorded value was 1,553 kt in 2017.
- What is the lowest food retail — emissions recorded in Chile?
- The lowest recorded value was 366.27 kt in 2001.
- How does Chile rank for food retail — emissions?
- Chile ranks 36th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Chile?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf