Food Retail — Emissions in Myanmar
Myanmar: Food Retail — Emissions was 1,254 kt in 2023. ▲ Rising
Food Retail — Emissions in Myanmar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Myanmar stood at 1,254 kt. That is the highest value across all 34 years on record.
The figure is up 0.1% on the previous year and up 27.5% over ten years.
Over the whole period, food retail — emissions in Myanmar peaked at 1,254 kt in 2023 and was at its lowest, 710.97 kt, in 1990.
Myanmar ranks 38th of 190 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 710.97 kt | — |
| 1991 | 725.31 kt | +2.0% |
| 1992 | 730.62 kt | +0.7% |
| 1993 | 741.47 kt | +1.5% |
| 1994 | 746.82 kt | +0.7% |
| 1995 | 752.59 kt | +0.8% |
| 1996 | 762.74 kt | +1.3% |
| 1997 | 776.49 kt | +1.8% |
| 1998 | 793.62 kt | +2.2% |
| 1999 | 801.76 kt | +1.0% |
| 2000 | 801.61 kt | -0.0% |
| 2001 | 815.96 kt | +1.8% |
| 2002 | 838.32 kt | +2.7% |
| 2003 | 849.85 kt | +1.4% |
| 2004 | 874.08 kt | +2.9% |
| 2005 | 887.44 kt | +1.5% |
| 2006 | 911.08 kt | +2.7% |
| 2007 | 940.81 kt | +3.3% |
| 2008 | 964.19 kt | +2.5% |
| 2009 | 980.56 kt | +1.7% |
| 2010 | 882.29 kt | -10.0% |
| 2011 | 956.98 kt | +8.5% |
| 2012 | 972.33 kt | +1.6% |
| 2013 | 983.75 kt | +1.2% |
| 2014 | 1,010 kt | +2.7% |
| 2015 | 917.42 kt | -9.2% |
| 2016 | 931.79 kt | +1.6% |
| 2017 | 962.94 kt | +3.3% |
| 2018 | 933.8 kt | -3.0% |
| 2019 | 1,036 kt | +11.0% |
| 2020 | 1,039 kt | +0.2% |
| 2021 | 1,036 kt | -0.3% |
| 2022 | 1,254 kt | +21.0% |
| 2023 | 1,254 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 754.24 kt | 710.97 kt | 801.76 kt | 10 |
| 2000s | 886.39 kt | 801.61 kt | 980.56 kt | 10 |
| 2010s | 958.8 kt | 882.29 kt | 1,036 kt | 10 |
| 2020s | 1,146 kt | 1,036 kt | 1,254 kt | 4 |
Countries ranked near Myanmar
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is food retail — emissions in Myanmar?
- Food retail — emissions in Myanmar was 1,254 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Myanmar?
- The highest recorded value was 1,254 kt in 2023.
- What is the lowest food retail — emissions recorded in Myanmar?
- The lowest recorded value was 710.97 kt in 1990.
- How does Myanmar rank for food retail — emissions?
- Myanmar ranks 38th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Myanmar?
- Over the last ten years it is up 27.5%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf