Micronesia (Federated States of) vs Turkmenistan: Food Retail — Emissions
Food Retail — Emissions over time
- Micronesia (Federated States of)
- Turkmenistan
How they compare
Turkmenistan currently reports 3,198 kt against 2.9 kt in Micronesia (Federated States of), a difference of 3,195 kt.
That makes Turkmenistan's figure about 1,102.6 times Micronesia (Federated States of)'s.
Across all 30 years both countries report, Turkmenistan has been ahead every year.
Micronesia (Federated States of) ranks 19th and Turkmenistan ranks 22nd of 20 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Micronesia (Federated States of) | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.08 kt | 1,373 kt | 1,368 kt | Turkmenistan |
| 2000s | 4.09 kt | 1,344 kt | 1,340 kt | Turkmenistan |
| 2010s | 1.88 kt | 2,079 kt | 2,077 kt | Turkmenistan |
| 2020s | 2.78 kt | 3,112 kt | 3,109 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Micronesia (Federated States of) or Turkmenistan?
- Turkmenistan, at 3,198 kt against 2.9 kt in Micronesia (Federated States of) as of 2023.
- What is the difference in food retail — emissions between Micronesia (Federated States of) and Turkmenistan?
- 3,195 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Micronesia (Federated States of) and Turkmenistan?
- 30 years are reported by both, from 1994 to 2023.
- How do Micronesia (Federated States of) and Turkmenistan rank globally for food retail — emissions?
- Micronesia (Federated States of) ranks 19th and Turkmenistan ranks 22nd of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf