Nauru vs Solomon Islands: Food Retail — Emissions

Nauru
1.33 kt
in 2023
Solomon Islands
1.64 kt
in 2023
Nauru rank
213th
Solomon Islands rank
211th

Food Retail — Emissions over time

  • Nauru
  • Solomon Islands
0123199020062023

How they compare

Solomon Islands currently reports 1.64 kt against 1.33 kt in Nauru, a difference of 0.31 kt.

That makes Solomon Islands's figure about 1.2 times Nauru's.

Across all 17 years both countries report, Solomon Islands has been ahead every year.

Nauru ranks 213th and Solomon Islands ranks 211th of 222 countries.

Solomon Islands has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Nauru Solomon Islands Difference Ahead
2000s 1.18 kt 2.73 kt 1.55 kt Solomon Islands
2010s 0.8816 kt 2.32 kt 1.44 kt Solomon Islands
2020s 1.31 kt 1.81 kt 0.4982 kt Solomon Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Nauru or Solomon Islands?
Solomon Islands, at 1.64 kt against 1.33 kt in Nauru as of 2023.
What is the difference in food retail — emissions between Nauru and Solomon Islands?
0.31 kt, with Solomon Islands ahead.
How many years of comparable data are there for Nauru and Solomon Islands?
17 years are reported by both, from 2007 to 2023.
How do Nauru and Solomon Islands rank globally for food retail — emissions?
Nauru ranks 213th and Solomon Islands ranks 211th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nauru vs Solomon Islands: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2-fao-tier-1/nauru/solomon-islands/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 7,872 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf