Afghanistan, Islamic Republic of vs Malawi: Food Retail β Emissions
Food Retail β Emissions over time
- Afghanistan, Islamic Republic of
- Malawi
How they compare
Afghanistan, Islamic Republic of currently reports 57.66 kt against 54.46 kt in Malawi, a difference of 3.2 kt.
That makes Afghanistan, Islamic Republic of's figure about 1.1 times Malawi's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Afghanistan, Islamic Republic of ahead.
Afghanistan, Islamic Republic of ranks 128th and Malawi ranks 131st of 188 countries.
Across the 4 decades both report, Afghanistan, Islamic Republic of averaged higher in 2 and Malawi in 2.
Head to head by decade
| Decade | Afghanistan, Islamic Republic of | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.21 kt | 5.86 kt | 2.65 kt | Malawi |
| 2000s | 5.25 kt | 19.18 kt | 13.92 kt | Malawi |
| 2010s | 44.02 kt | 30.19 kt | 13.83 kt | Afghanistan, Islamic Republic of |
| 2020s | 57.37 kt | 51.13 kt | 6.25 kt | Afghanistan, Islamic Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail β emissions, Afghanistan, Islamic Republic of or Malawi?
- Afghanistan, Islamic Republic of, at 57.66 kt against 54.46 kt in Malawi as of 2023.
- What is the difference in food retail β emissions between Afghanistan, Islamic Republic of and Malawi?
- 3.2 kt, with Afghanistan, Islamic Republic of ahead.
- How many years of comparable data are there for Afghanistan, Islamic Republic of and Malawi?
- 34 years are reported by both, from 1990 to 2023.
- How do Afghanistan, Islamic Republic of and Malawi rank globally for food retail β emissions?
- Afghanistan, Islamic Republic of ranks 128th and Malawi ranks 131st of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail β Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.