Armenia vs Guyana: Food Retail — Emissions (CO2)
Food Retail — Emissions (CO2) over time
- Armenia
- Guyana
How they compare
Guyana currently reports 32.29 kt against 30.88 kt in Armenia, a difference of 1.41 kt.
The two have swapped places 9 times across 32 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 155th and Guyana ranks 153rd of 209 countries.
Across the 4 decades both report, Armenia averaged higher in 2 and Guyana in 2.
Head to head by decade
| Decade | Armenia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.96 kt | 8.21 kt | 2.76 kt | Armenia |
| 2000s | 7.9 kt | 9.76 kt | 1.86 kt | Guyana |
| 2010s | 31.19 kt | 25.69 kt | 5.5 kt | Armenia |
| 2020s | 28.11 kt | 31.19 kt | 3.08 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Armenia or Guyana?
- Guyana, at 32.29 kt against 30.88 kt in Armenia as of 2023.
- What is the difference in food retail — emissions between Armenia and Guyana?
- 1.41 kt, with Guyana ahead.
- How many years of comparable data are there for Armenia and Guyana?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Guyana rank globally for food retail — emissions?
- Armenia ranks 155th and Guyana ranks 153rd of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.