Belize vs Suriname: Food Retail — Emissions

Belize
23.25 kt
in 2023
Suriname
24.94 kt
in 2023
Belize rank
161st
Suriname rank
160th

Food Retail — Emissions over time

  • Belize
  • Suriname
0204060199020062023

How they compare

Suriname currently reports 24.94 kt against 23.25 kt in Belize, a difference of 1.69 kt.

That makes Suriname's figure about 1.1 times Belize's.

Across all 34 years both countries report, Suriname has been ahead every year.

Belize ranks 161st and Suriname ranks 160th of 206 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belize Suriname Difference Ahead
1990s 0.5943 kt 7.12 kt 6.53 kt Suriname
2000s 2.36 kt 14.33 kt 11.97 kt Suriname
2010s 13.78 kt 46.46 kt 32.68 kt Suriname
2020s 22.02 kt 23.79 kt 1.77 kt Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Belize or Suriname?
Suriname, at 24.94 kt against 23.25 kt in Belize as of 2023.
What is the difference in food retail — emissions between Belize and Suriname?
1.69 kt, with Suriname ahead.
How many years of comparable data are there for Belize and Suriname?
34 years are reported by both, from 1990 to 2023.
How do Belize and Suriname rank globally for food retail — emissions?
Belize ranks 161st and Suriname ranks 160th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belize vs Suriname: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/belize/suriname/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-co2/belize/suriname/">Belize vs Suriname: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.