Bolivia (Plurinational State of) vs Spain: Food Retail — Emissions
Food Retail — Emissions over time
- Bolivia (Plurinational State of)
- Spain
How they compare
Spain currently reports 2,537 kt against 178.87 kt in Bolivia (Plurinational State of), a difference of 2,358 kt.
That makes Spain's figure about 14.2 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Spain has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Spain ranks 29th of 20 regions.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38.52 kt | 2,067 kt | 2,028 kt | Spain |
| 2000s | 72 kt | 3,489 kt | 3,417 kt | Spain |
| 2010s | 167.44 kt | 3,174 kt | 3,007 kt | Spain |
| 2020s | 167.22 kt | 2,525 kt | 2,357 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Bolivia (Plurinational State of) or Spain?
- Spain, at 2,537 kt against 178.87 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food retail — emissions between Bolivia (Plurinational State of) and Spain?
- 2,358 kt, with Spain ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Bolivia (Plurinational State of) and Spain rank globally for food retail — emissions?
- Bolivia (Plurinational State of) ranks 11th and Spain ranks 29th of 20 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.