Brunei Darussalam vs Namibia: Food Retail — Emissions (CO2)

Brunei Darussalam
145.19 kt
in 2023
Namibia
144.2 kt
in 2023
Brunei Darussalam rank
116th
Namibia rank
117th

Food Retail — Emissions (CO2) over time

  • Brunei Darussalam
  • Namibia
050100150199020062023

How they compare

Brunei Darussalam currently reports 145.19 kt against 144.2 kt in Namibia, a difference of 0.99 kt.

The two have swapped places 2 times across 24 shared years of data; in 2000 it was Brunei Darussalam ahead.

Brunei Darussalam ranks 116th and Namibia ranks 117th of 209 countries.

Brunei Darussalam has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Brunei Darussalam Namibia Difference Ahead
2000s 33.5 kt 2.62 kt 30.88 kt Brunei Darussalam
2010s 136.62 kt 71.66 kt 64.97 kt Brunei Darussalam
2020s 154.02 kt 138.42 kt 15.6 kt Brunei Darussalam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Brunei Darussalam or Namibia?
Brunei Darussalam, at 145.19 kt against 144.2 kt in Namibia as of 2023.
What is the difference in food retail — emissions between Brunei Darussalam and Namibia?
0.99 kt, with Brunei Darussalam ahead.
How many years of comparable data are there for Brunei Darussalam and Namibia?
24 years are reported by both, from 2000 to 2023.
How do Brunei Darussalam and Namibia rank globally for food retail — emissions?
Brunei Darussalam ranks 116th and Namibia ranks 117th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brunei Darussalam vs Namibia: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/brunei-darussalam-2/namibia/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.