Food Retail — Emissions in Namibia

Namibia: Food Retail — Emissions was 144.2 kt in 2023. ◆ Volatile

Latest (2023)
144.2 kt
Change on year
unchanged
World rank
116th
of 206 countries
All-time high
144.2 kt
in 2022
All-time low
0.1964 kt
in 2000
Years of data
24
2000–2023

Food Retail — Emissions in Namibia, 2000–2023

0501001502000201120232000: 0.196 kt2001: 0.31 kt2002: 0.322 kt2003: 0.598 kt2004: 0.2 kt2005: 1.2 kt2006: 4.9 kt2007: 4.7 kt2008: 9.2 kt2009: 4.6 kt2010: 1.6 kt2011: 1 kt2012: 3.4 kt2013: 20.3 kt2014: 88.9 kt2015: 99.7 kt2016: 129.5 kt2017: 120.2 kt2018: 118.4 kt2019: 133.6 kt2020: 128.5 kt2021: 136.8 kt2022: 144.2 kt2023: 144.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Namibia recorded 144.2 kt for food retail — emissions in 2023. That is the highest value across all 24 years on record.

Compared with earlier readings it is up 611.4% over ten years.

Over the whole period, food retail — emissions in Namibia peaked at 144.2 kt in 2022 and was at its lowest, 0.1964 kt, in 2000.

Namibia ranks 116th of 206 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 2.62 kt 0.1964 kt 9.24 kt 10
2010s 71.66 kt 1.02 kt 133.56 kt 10
2020s 138.42 kt 128.52 kt 144.2 kt 4

Countries ranked near Namibia

  1. 113 Norway 155.82 kt compare
  2. 114 Syrian Arab Republic 147.66 kt compare
  3. 115 Brunei Darussalam 145.19 kt compare
  4. 117 Togo 140.57 kt compare
  5. 118 Bahamas 134.97 kt compare
  6. 119 Latvia 134.88 kt compare

See the full ranking of 243 places →

More climate change data for Namibia

All data for Namibia →

Frequently asked questions

What is food retail — emissions in Namibia?
Food retail — emissions in Namibia was 144.2 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Namibia?
The highest recorded value was 144.2 kt in 2022.
What is the lowest food retail — emissions recorded in Namibia?
The lowest recorded value was 0.1964 kt in 2000.
How does Namibia rank for food retail — emissions?
Namibia ranks 116th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Namibia?
Over the last ten years it is up 611.4%. The long-run trend across the full record is volatile.
Where does this Namibia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.