Bulgaria vs Mongolia: Food Retail — Emissions (CO2)

Bulgaria
557.92 kt
in 2023
Mongolia
593.72 kt
in 2023
Bulgaria rank
66th
Mongolia rank
63rd

Food Retail — Emissions (CO2) over time

  • Bulgaria
  • Mongolia
0200400600199020062023

How they compare

Mongolia currently reports 593.72 kt against 557.92 kt in Bulgaria, a difference of 35.8 kt.

That makes Mongolia's figure about 1.1 times Bulgaria's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Bulgaria ahead.

Bulgaria ranks 66th and Mongolia ranks 63rd of 209 countries.

Across the 4 decades both report, Bulgaria averaged higher in 3 and Mongolia in 1.

Head to head by decade

Decade Bulgaria Mongolia Difference Ahead
1990s 98.43 kt 80.35 kt 18.08 kt Bulgaria
2000s 395.33 kt 142.19 kt 253.15 kt Bulgaria
2010s 557.25 kt 385.32 kt 171.93 kt Bulgaria
2020s 527.14 kt 556.31 kt 29.17 kt Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Bulgaria or Mongolia?
Mongolia, at 593.72 kt against 557.92 kt in Bulgaria as of 2023.
What is the difference in food retail — emissions between Bulgaria and Mongolia?
35.8 kt, with Mongolia ahead.
How many years of comparable data are there for Bulgaria and Mongolia?
34 years are reported by both, from 1990 to 2023.
How do Bulgaria and Mongolia rank globally for food retail — emissions?
Bulgaria ranks 66th and Mongolia ranks 63rd of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Mongolia: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/bulgaria/mongolia/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.