Chile vs Ukraine: Food Retail — Emissions (CO2)

Chile
1,492 kt
in 2023
Ukraine
1,843 kt
in 2023
Chile rank
40th
Ukraine rank
39th

Food Retail — Emissions (CO2) over time

  • Chile
  • Ukraine
05001.0k1.5k2.0k2.5k199020062023

How they compare

Ukraine currently reports 1,843 kt against 1,492 kt in Chile, a difference of 351 kt.

That makes Ukraine's figure about 1.2 times Chile's.

The two have swapped places 1 time across 17 shared years of data; in 2007 it was Chile ahead.

Chile ranks 40th and Ukraine ranks 39th of 209 countries.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Chile Ukraine Difference Ahead
2000s 811.33 kt 837.45 kt 26.12 kt Ukraine
2010s 1,315 kt 1,895 kt 580.68 kt Ukraine
2020s 1,451 kt 2,094 kt 643.24 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Chile or Ukraine?
Ukraine, at 1,843 kt against 1,492 kt in Chile as of 2023.
What is the difference in food retail — emissions between Chile and Ukraine?
351 kt, with Ukraine ahead.
How many years of comparable data are there for Chile and Ukraine?
17 years are reported by both, from 2007 to 2023.
How do Chile and Ukraine rank globally for food retail — emissions?
Chile ranks 40th and Ukraine ranks 39th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Ukraine: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/chile/ukraine/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.