Czechia vs Kuwait: Food Retail — Emissions

Czechia
1,180 kt
in 2023
Kuwait
1,100 kt
in 2023
Czechia rank
45th
Kuwait rank
48th

Food Retail — Emissions over time

  • Czechia
  • Kuwait
05001.0k1.5k2.0k199020062023

How they compare

Czechia currently reports 1,180 kt against 1,100 kt in Kuwait, a difference of 80 kt.

That makes Czechia's figure about 1.1 times Kuwait's.

Across all 31 years both countries report, Czechia has been ahead every year.

Czechia ranks 45th and Kuwait ranks 48th of 206 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechia Kuwait Difference Ahead
1990s 1,465 kt 334.73 kt 1,131 kt Czechia
2000s 1,704 kt 831.9 kt 872.54 kt Czechia
2010s 1,408 kt 1,008 kt 400.03 kt Czechia
2020s 1,229 kt 1,060 kt 168.89 kt Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Czechia or Kuwait?
Czechia, at 1,180 kt against 1,100 kt in Kuwait as of 2023.
What is the difference in food retail — emissions between Czechia and Kuwait?
80 kt, with Czechia ahead.
How many years of comparable data are there for Czechia and Kuwait?
31 years are reported by both, from 1993 to 2023.
How do Czechia and Kuwait rank globally for food retail — emissions?
Czechia ranks 45th and Kuwait ranks 48th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.