Eastern Africa vs Oman: Food Retail — Emissions
Food Retail — Emissions over time
- Eastern Africa
- Oman
How they compare
Eastern Africa currently reports 5,166 kt against 2,726 kt in Oman, a difference of 2,440 kt.
That makes Eastern Africa's figure about 1.9 times Oman's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Oman ahead.
Eastern Africa ranks 27th and Oman ranks 27th of 33 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 395.6 kt | 153.85 kt | 241.76 kt | Eastern Africa |
| 2000s | 1,280 kt | 285.43 kt | 994.09 kt | Eastern Africa |
| 2010s | 2,204 kt | 1,212 kt | 991.95 kt | Eastern Africa |
| 2020s | 4,404 kt | 2,545 kt | 1,859 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Eastern Africa or Oman?
- Eastern Africa, at 5,166 kt against 2,726 kt in Oman as of 2023.
- What is the difference in food retail — emissions between Eastern Africa and Oman?
- 2,440 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Oman?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Africa and Oman rank globally for food retail — emissions?
- Eastern Africa ranks 27th and Oman ranks 27th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.