Faroe Islands vs Palau, Republic of: Food Retail — Emissions
Food Retail — Emissions over time
- Faroe Islands
- Palau, Republic of
How they compare
Palau, Republic of currently reports 4 kt against 3.62 kt in Faroe Islands, a difference of 0.38 kt.
That makes Palau, Republic of's figure about 1.1 times Faroe Islands's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Palau, Republic of ahead.
Faroe Islands ranks 170th and Palau, Republic of ranks 167th of 188 countries.
Palau, Republic of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Faroe Islands | Palau, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.96 kt | 5.41 kt | 1.45 kt | Palau, Republic of |
| 2000s | 5.15 kt | 5.92 kt | 0.7702 kt | Palau, Republic of |
| 2010s | 4.13 kt | 4.45 kt | 0.3259 kt | Palau, Republic of |
| 2020s | 3.94 kt | 4 kt | 0.0622 kt | Palau, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Faroe Islands or Palau, Republic of?
- Palau, Republic of, at 4 kt against 3.62 kt in Faroe Islands as of 2023.
- What is the difference in food retail — emissions between Faroe Islands and Palau, Republic of?
- 0.38 kt, with Palau, Republic of ahead.
- How many years of comparable data are there for Faroe Islands and Palau, Republic of?
- 32 years are reported by both, from 1992 to 2023.
- How do Faroe Islands and Palau, Republic of rank globally for food retail — emissions?
- Faroe Islands ranks 170th and Palau, Republic of ranks 167th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.