Indonesia vs Small island developing States (SIDS): Food Retail — Emissions
Food Retail — Emissions over time
- Indonesia
- Small island developing States (SIDS)
How they compare
Indonesia currently reports 7,372 kt against 4,445 kt in Small island developing States (SIDS), a difference of 2,927 kt.
That makes Indonesia's figure about 1.7 times Small island developing States (SIDS)'s.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Small island developing States (SIDS) ahead.
Indonesia ranks 8th and Small island developing States (SIDS) ranks 5th of 190 countries.
Across the 4 decades both report, Indonesia averaged higher in 2 and Small island developing States (SIDS) in 2.
Head to head by decade
| Decade | Indonesia | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 116.95 kt | 1,230 kt | 1,114 kt | Small island developing States (SIDS) |
| 2000s | 1,018 kt | 2,530 kt | 1,512 kt | Small island developing States (SIDS) |
| 2010s | 4,847 kt | 3,960 kt | 886.65 kt | Indonesia |
| 2020s | 6,693 kt | 4,201 kt | 2,492 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Indonesia or Small island developing States (SIDS)?
- Indonesia, at 7,372 kt against 4,445 kt in Small island developing States (SIDS) as of 2023.
- What is the difference in food retail — emissions between Indonesia and Small island developing States (SIDS)?
- 2,927 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Small island developing States (SIDS)?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Small island developing States (SIDS) rank globally for food retail — emissions?
- Indonesia ranks 8th and Small island developing States (SIDS) ranks 5th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.