Food Retail — Emissions (CO2) in Small Island Developing States (SIDS)

Small Island Developing States (SIDS): Food Retail — Emissions (CO2) was 4,445 kt in 2023. ▲ Rising

Latest (2023)
4,445 kt
Change on year
up 2.4%
Rank
31st
of 34 groups
All-time high
4,445 kt
in 2023
All-time low
983.73 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Small Island Developing States (SIDS), 1990–2023

1.0k2.0k3.0k4.0k1990200620231990: 983.7 kt1991: 1.1k kt1992: 1.0k kt1993: 1.1k kt1994: 1.0k kt1995: 1.2k kt1996: 1.3k kt1997: 1.3k kt1998: 1.6k kt1999: 1.7k kt2000: 1.8k kt2001: 1.9k kt2002: 2.2k kt2003: 2.2k kt2004: 2.0k kt2005: 2.2k kt2006: 2.9k kt2007: 3.3k kt2008: 3.4k kt2009: 3.4k kt2010: 3.8k kt2011: 3.8k kt2012: 3.8k kt2013: 3.9k kt2014: 4.0k kt2015: 4.1k kt2016: 4.1k kt2017: 3.8k kt2018: 4.1k kt2019: 4.2k kt2020: 3.9k kt2021: 4.2k kt2022: 4.3k kt2023: 4.4k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Small Island Developing States (SIDS) recorded 4,445 kt for food retail — emissions in 2023. That is the highest value across all 34 years on record.

The figure is up 2.4% on the previous year and up 15.2% over ten years.

Over the whole period, food retail — emissions in Small Island Developing States (SIDS) peaked at 4,445 kt in 2023 and was at its lowest, 983.73 kt, in 1990.

Small Island Developing States (SIDS) ranks 31st of 34 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2) in Small Island Developing States (SIDS), year by year

Annual values for Food Retail — Emissions (CO2) in Small Island Developing States (SIDS), 1990 to 2023.
Year kt Change
1990 983.73 kt —
1991 1,053 kt +7.1%
1992 1,001 kt -5.0%
1993 1,076 kt +7.5%
1994 1,044 kt -3.0%
1995 1,240 kt +18.8%
1996 1,283 kt +3.5%
1997 1,337 kt +4.1%
1998 1,589 kt +18.9%
1999 1,697 kt +6.8%
2000 1,826 kt +7.6%
2001 1,911 kt +4.7%
2002 2,161 kt +13.1%
2003 2,151 kt -0.4%
2004 2,020 kt -6.1%
2005 2,168 kt +7.3%
2006 2,925 kt +34.9%
2007 3,256 kt +11.3%
2008 3,437 kt +5.6%
2009 3,442 kt +0.1%
2010 3,831 kt +11.3%
2011 3,844 kt +0.3%
2012 3,803 kt -1.1%
2013 3,857 kt +1.4%
2014 4,022 kt +4.3%
2015 4,113 kt +2.3%
2016 4,112 kt -0.0%
2017 3,809 kt -7.4%
2018 4,052 kt +6.4%
2019 4,155 kt +2.5%
2020 3,862 kt -7.0%
2021 4,156 kt +7.6%
2022 4,341 kt +4.5%
2023 4,445 kt +2.4%

Biggest year-on-year movements

Years where Food Retail — Emissions (CO2) in Small Island Developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +34.9% 2,168 kt 2,925 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,230 kt 983.73 kt 1,697 kt 10
2000s 2,530 kt 1,826 kt 3,442 kt 10
2010s 3,960 kt 3,803 kt 4,155 kt 10
2020s 4,201 kt 3,862 kt 4,445 kt 4

Countries ranked near Small Island Developing States (SIDS)

  1. 28 Philippines 2,917 kt compare
  2. 29 Uganda 2,807 kt compare
  3. 30 Oman 2,726 kt compare
  4. 31 Argentina 2,623 kt compare
  5. 32 Spain 2,537 kt compare
  6. 33 Caribbean 2,490 kt compare
  7. 34 Netherlands (Kingdom of the) 2,361 kt compare

See the full ranking of 243 places →

More climate change data for Small Island Developing States (SIDS)

All data for Small Island Developing States (SIDS) →

Frequently asked questions

What is food retail — emissions in Small Island Developing States (SIDS)?
Food retail — emissions in Small Island Developing States (SIDS) was 4,445 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Small Island Developing States (SIDS)?
The highest recorded value was 4,445 kt in 2023.
What is the lowest food retail — emissions recorded in Small Island Developing States (SIDS)?
The lowest recorded value was 983.73 kt in 1990.
How does Small Island Developing States (SIDS) rank for food retail — emissions?
Small Island Developing States (SIDS) ranks 31st out of 34 groups with data for 2023.
Is food retail — emissions rising or falling in Small Island Developing States (SIDS)?
Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
Where does this Small Island Developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Small Island Developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2/small-island-developing-states-sids/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.