Mauritius vs Palestine: Food Retail — Emissions

Mauritius
109.11 kt
in 2023
Palestine
117.09 kt
in 2023
Mauritius rank
115th
Palestine rank
112th

Food Retail — Emissions over time

  • Mauritius
  • Palestine
050100150199020062023

How they compare

Palestine currently reports 117.09 kt against 109.11 kt in Mauritius, a difference of 7.98 kt.

That makes Palestine's figure about 1.1 times Mauritius's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Palestine ahead.

Mauritius ranks 115th and Palestine ranks 112th of 190 countries.

Across the 4 decades both report, Mauritius averaged higher in 1 and Palestine in 3.

Head to head by decade

Decade Mauritius Palestine Difference Ahead
1990s 0.9416 kt 22.49 kt 21.54 kt Palestine
2000s 19.69 kt 37.2 kt 17.51 kt Palestine
2010s 103.71 kt 98.49 kt 5.23 kt Mauritius
2020s 100.48 kt 110.25 kt 9.77 kt Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Mauritius or Palestine?
Palestine, at 117.09 kt against 109.11 kt in Mauritius as of 2023.
What is the difference in food retail — emissions between Mauritius and Palestine?
7.98 kt, with Palestine ahead.
How many years of comparable data are there for Mauritius and Palestine?
34 years are reported by both, from 1990 to 2023.
How do Mauritius and Palestine rank globally for food retail — emissions?
Mauritius ranks 115th and Palestine ranks 112th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Palestine: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/mauritius/west-bank-and-gaza/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.