Romania vs Sudan (former): Food Retail — Emissions

Romania
680.63 kt
in 2023
Sudan (former)
700.01 kt
in 2011
Romania rank
56th
Sudan (former) rank
55th

Food Retail — Emissions over time

  • Romania
  • Sudan (former)
200400600800199020062023

How they compare

Sudan (former) currently reports 700.01 kt against 680.63 kt in Romania, a difference of 19.38 kt.

The two have swapped places 2 times across 22 shared years of data; in 1990 it was Romania ahead.

Romania ranks 56th and Sudan (former) ranks 55th of 206 countries.

Romania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Romania Sudan (former) Difference Ahead
1990s 304.68 kt 224.67 kt 80.01 kt Romania
2000s 594.22 kt 452.63 kt 141.59 kt Romania
2010s 736.91 kt 689.47 kt 47.44 kt Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Romania or Sudan (former)?
Sudan (former), at 700.01 kt against 680.63 kt in Romania as of 2011.
What is the difference in food retail — emissions between Romania and Sudan (former)?
19.38 kt, with Sudan (former) ahead.
How many years of comparable data are there for Romania and Sudan (former)?
22 years are reported by both, from 1990 to 2011.
How do Romania and Sudan (former) rank globally for food retail — emissions?
Romania ranks 56th and Sudan (former) ranks 55th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Romania vs Sudan (former): Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2/romania/sudan-former/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.