Guyana vs Kyrgyzstan: Food Retail — Emissions (CO2eq)
Food Retail — Emissions (CO2eq) over time
- Guyana
- Kyrgyzstan
How they compare
Guyana currently reports 138.5 kt against 128.21 kt in Kyrgyzstan, a difference of 10.29 kt.
That makes Guyana's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Guyana ahead.
Guyana ranks 144th and Kyrgyzstan ranks 145th of 203 countries.
Guyana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guyana | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.41 kt | 1.16 kt | 16.25 kt | Guyana |
| 2000s | 36.89 kt | 5.92 kt | 30.97 kt | Guyana |
| 2010s | 82.76 kt | 61.05 kt | 21.71 kt | Guyana |
| 2020s | 134.98 kt | 118.17 kt | 16.81 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq), Guyana or Kyrgyzstan?
- Guyana, at 138.5 kt against 128.21 kt in Kyrgyzstan as of 2023.
- What is the difference in food retail — emissions (co2eq) between Guyana and Kyrgyzstan?
- 10.29 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Guyana and Kyrgyzstan rank globally for food retail — emissions (co2eq)?
- Guyana ranks 144th and Kyrgyzstan ranks 145th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf