Algeria vs Iraq: Food Retail — Emissions (CO2eq) from CH4

Algeria
0.1806 kt
in 2023
Iraq
0.1881 kt
in 2023
Algeria rank
115th
Iraq rank
113th

Food Retail — Emissions (CO2eq) from CH4 over time

  • Algeria
  • Iraq
00.10.20.3200920162023

How they compare

Iraq currently reports 0.1881 kt against 0.1806 kt in Algeria, a difference of 0.0075 kt.

The two have swapped places 2 times across 13 shared years of data; in 2011 it was Iraq ahead.

Algeria ranks 115th and Iraq ranks 113th of 190 countries.

Iraq has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Algeria Iraq Difference Ahead
2010s 0.0567 kt 0.1833 kt 0.1266 kt Iraq
2020s 0.1672 kt 0.1761 kt 0.0089 kt Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from ch4, Algeria or Iraq?
Iraq, at 0.1881 kt against 0.1806 kt in Algeria as of 2023.
What is the difference in food retail — emissions (co2eq) from ch4 between Algeria and Iraq?
0.0075 kt, with Iraq ahead.
How many years of comparable data are there for Algeria and Iraq?
13 years are reported by both, from 2011 to 2023.
How do Algeria and Iraq rank globally for food retail — emissions (co2eq) from ch4?
Algeria ranks 115th and Iraq ranks 113th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Iraq: Food Retail — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/algeria/iraq/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf