Anguilla vs Sao Tome and Principe: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Anguilla
- Sao Tome and Principe
How they compare
Anguilla currently reports 0.007 kt against 0.006 kt in Sao Tome and Principe, a difference of 0.001 kt.
That makes Anguilla's figure about 1.2 times Sao Tome and Principe's.
Across all 34 years both countries report, Anguilla has been ahead every year.
Anguilla ranks 168th and Sao Tome and Principe ranks 169th of 190 countries.
Anguilla has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Anguilla | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0028 kt | 0.0003 kt | 0.0025 kt | Anguilla |
| 2000s | 0.0057 kt | 0.0011 kt | 0.0047 kt | Anguilla |
| 2010s | 0.0073 kt | 0.0048 kt | 0.0025 kt | Anguilla |
| 2020s | 0.0074 kt | 0.0056 kt | 0.0018 kt | Anguilla |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Anguilla or Sao Tome and Principe?
- Anguilla, at 0.007 kt against 0.006 kt in Sao Tome and Principe as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Anguilla and Sao Tome and Principe?
- 0.001 kt, with Anguilla ahead.
- How many years of comparable data are there for Anguilla and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Anguilla and Sao Tome and Principe rank globally for food retail — emissions (co2eq) from ch4?
- Anguilla ranks 168th and Sao Tome and Principe ranks 169th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf