Bahamas vs Paraguay: Food Retail — Emissions (CO2eq) from CH4

Bahamas
0.1459 kt
in 2023
Paraguay
0.1613 kt
in 2023
Bahamas rank
118th
Paraguay rank
117th

Food Retail — Emissions (CO2eq) from CH4 over time

  • Bahamas
  • Paraguay
00.050.10.15199020062023

How they compare

Paraguay currently reports 0.1613 kt against 0.1459 kt in Bahamas, a difference of 0.0154 kt.

That makes Paraguay's figure about 1.1 times Bahamas's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Bahamas ahead.

Bahamas ranks 118th and Paraguay ranks 117th of 190 countries.

Across the 4 decades both report, Bahamas averaged higher in 1 and Paraguay in 3.

Head to head by decade

Decade Bahamas Paraguay Difference Ahead
1990s 0.0227 kt 0.0371 kt 0.0144 kt Paraguay
2000s 0.0249 kt 0.0536 kt 0.0287 kt Paraguay
2010s 0.1059 kt 0.101 kt 0.0049 kt Bahamas
2020s 0.1341 kt 0.1425 kt 0.0085 kt Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from ch4, Bahamas or Paraguay?
Paraguay, at 0.1613 kt against 0.1459 kt in Bahamas as of 2023.
What is the difference in food retail — emissions (co2eq) from ch4 between Bahamas and Paraguay?
0.0154 kt, with Paraguay ahead.
How many years of comparable data are there for Bahamas and Paraguay?
34 years are reported by both, from 1990 to 2023.
How do Bahamas and Paraguay rank globally for food retail — emissions (co2eq) from ch4?
Bahamas ranks 118th and Paraguay ranks 117th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Paraguay: Food Retail — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/bahamas-the/paraguay/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf