Bosnia and Herzegovina vs Israel: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Bosnia and Herzegovina
- Israel
How they compare
Israel currently reports 0.4803 kt against 0.4396 kt in Bosnia and Herzegovina, a difference of 0.0407 kt.
That makes Israel's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Israel ahead.
Bosnia and Herzegovina ranks 103rd and Israel ranks 101st of 222 countries.
Israel has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0142 kt | 0.3209 kt | 0.3066 kt | Israel |
| 2000s | 0.0287 kt | 0.4208 kt | 0.3921 kt | Israel |
| 2010s | 0.2539 kt | 0.4525 kt | 0.1986 kt | Israel |
| 2020s | 0.4187 kt | 0.4356 kt | 0.017 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Bosnia and Herzegovina or Israel?
- Israel, at 0.4803 kt against 0.4396 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Bosnia and Herzegovina and Israel?
- 0.0407 kt, with Israel ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Israel?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Israel rank globally for food retail — emissions (co2eq) from ch4?
- Bosnia and Herzegovina ranks 103rd and Israel ranks 101st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf