Food Retail — Emissions (CO2eq) from CH4 in Israel
Israel: Food Retail — Emissions (CO2eq) from CH4 was 0.4803 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) from CH4 in Israel, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from ch4 in Israel stood at 0.4803 kt.
Compared with earlier readings it is up 23.0% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Israel peaked at 0.7987 kt in 2012 and was at its lowest, 0.2657 kt, in 1992.
Israel ranks 86th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions (CO2eq) from CH4 in Israel, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.282 kt | — |
| 1991 | 0.2849 kt | +1.0% |
| 1992 | 0.2657 kt | -6.7% |
| 1993 | 0.2907 kt | +9.4% |
| 1994 | 0.3138 kt | +7.9% |
| 1995 | 0.3447 kt | +9.8% |
| 1996 | 0.377 kt | +9.4% |
| 1997 | 0.3379 kt | -10.4% |
| 1998 | 0.2832 kt | -16.2% |
| 1999 | 0.3539 kt | +25.0% |
| 2000 | 0.3881 kt | +9.7% |
| 2001 | 0.3271 kt | -15.7% |
| 2002 | 0.4581 kt | +40.0% |
| 2003 | 0.3937 kt | -14.1% |
| 2004 | 0.4128 kt | +4.9% |
| 2005 | 0.4317 kt | +4.6% |
| 2006 | 0.4549 kt | +5.4% |
| 2007 | 0.4873 kt | +7.1% |
| 2008 | 0.5106 kt | +4.8% |
| 2009 | 0.3438 kt | -32.7% |
| 2010 | 0.3737 kt | +8.7% |
| 2011 | 0.5632 kt | +50.7% |
| 2012 | 0.7987 kt | +41.8% |
| 2013 | 0.3906 kt | -51.1% |
| 2014 | 0.351 kt | -10.1% |
| 2015 | 0.4012 kt | +14.3% |
| 2016 | 0.4072 kt | +1.5% |
| 2017 | 0.4093 kt | +0.5% |
| 2018 | 0.4097 kt | +0.1% |
| 2019 | 0.4201 kt | +2.5% |
| 2020 | 0.382 kt | -9.1% |
| 2021 | 0.4 kt | +4.7% |
| 2022 | 0.4803 kt | +20.1% |
| 2023 | 0.4803 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3134 kt | 0.2657 kt | 0.377 kt | 10 |
| 2000s | 0.4208 kt | 0.3271 kt | 0.5106 kt | 10 |
| 2010s | 0.4525 kt | 0.351 kt | 0.7987 kt | 10 |
| 2020s | 0.4356 kt | 0.382 kt | 0.4803 kt | 4 |
Countries ranked near Israel
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 626.21 kt (2050)
- Emissions from livestock — Emissions 2.27 kt (2050)
- Emissions from livestock — Emissions 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.66 kt (2050)
- Emissions from crops — Emissions 1.23 kt (2050)
- Emissions from crops — Emissions 0.0949 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Israel?
- Food retail — emissions (co2eq) from ch4 in Israel was 0.4803 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Israel?
- The highest recorded value was 0.7987 kt in 2012.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Israel?
- The lowest recorded value was 0.2657 kt in 1992.
- How does Israel rank for food retail — emissions (co2eq) from ch4?
- Israel ranks 86th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Israel?
- Over the last ten years it is up 23.0%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf