Cambodia vs Lebanon: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Cambodia
- Lebanon
How they compare
Cambodia currently reports 0.1992 kt against 0.1958 kt in Lebanon, a difference of 0.0034 kt.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Lebanon ahead.
Cambodia ranks 110th and Lebanon ranks 112th of 190 countries.
Lebanon has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cambodia | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0391 kt | 0.1508 kt | 0.1117 kt | Lebanon |
| 2010s | 0.1218 kt | 0.2429 kt | 0.1211 kt | Lebanon |
| 2020s | 0.187 kt | 0.193 kt | 0.006 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Cambodia or Lebanon?
- Cambodia, at 0.1992 kt against 0.1958 kt in Lebanon as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Cambodia and Lebanon?
- 0.0034 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Lebanon?
- 24 years are reported by both, from 2000 to 2023.
- How do Cambodia and Lebanon rank globally for food retail — emissions (co2eq) from ch4?
- Cambodia ranks 110th and Lebanon ranks 112th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf