Food Retail — Emissions (CO2eq) from CH4 in Lebanon
Lebanon: Food Retail — Emissions (CO2eq) from CH4 was 0.1958 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) from CH4 in Lebanon, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from ch4 in Lebanon is 0.1958 kt, measured in 2023.
Compared with earlier readings it is up 28.5% on the previous year and down 7.2% over ten years.
Over the whole period, food retail — emissions (co2eq) from ch4 in Lebanon peaked at 0.2878 kt in 2016 and was at its lowest, 0.047 kt, in 1996.
That places Lebanon 112th out of 190 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions (CO2eq) from CH4 in Lebanon, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0792 kt | — |
| 1991 | 0.0715 kt | -9.7% |
| 1992 | 0.0539 kt | -24.6% |
| 1993 | 0.0611 kt | +13.4% |
| 1994 | 0.0568 kt | -7.0% |
| 1995 | 0.0611 kt | +7.6% |
| 1996 | 0.047 kt | -23.1% |
| 1997 | 0.1032 kt | +119.6% |
| 1998 | 0.1231 kt | +19.3% |
| 1999 | 0.1234 kt | +0.2% |
| 2000 | 0.126 kt | +2.1% |
| 2001 | 0.1476 kt | +17.1% |
| 2002 | 0.1383 kt | -6.3% |
| 2003 | 0.1431 kt | +3.5% |
| 2004 | 0.1436 kt | +0.3% |
| 2005 | 0.1249 kt | -13.0% |
| 2006 | 0.142 kt | +13.7% |
| 2007 | 0.169 kt | +19.0% |
| 2008 | 0.1797 kt | +6.3% |
| 2009 | 0.1936 kt | +7.7% |
| 2010 | 0.1946 kt | +0.5% |
| 2011 | 0.1978 kt | +1.6% |
| 2012 | 0.1777 kt | -10.2% |
| 2013 | 0.211 kt | +18.7% |
| 2014 | 0.2666 kt | +26.4% |
| 2015 | 0.2808 kt | +5.3% |
| 2016 | 0.2878 kt | +2.5% |
| 2017 | 0.2801 kt | -2.7% |
| 2018 | 0.2708 kt | -3.3% |
| 2019 | 0.2618 kt | -3.3% |
| 2020 | 0.2109 kt | -19.4% |
| 2021 | 0.2127 kt | +0.9% |
| 2022 | 0.1524 kt | -28.3% |
| 2023 | 0.1958 kt | +28.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.078 kt | 0.047 kt | 0.1234 kt | 10 |
| 2000s | 0.1508 kt | 0.1249 kt | 0.1936 kt | 10 |
| 2010s | 0.2429 kt | 0.1777 kt | 0.2878 kt | 10 |
| 2020s | 0.193 kt | 0.1524 kt | 0.2127 kt | 4 |
Countries ranked near Lebanon
More climate change data for Lebanon
- Emissions from livestock — Emissions (CO2eq) 540.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 302.31 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 238.28 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from livestock — Emissions 8.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 137.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 135.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1.96 kt (2050)
- Emissions from crops — Emissions 0.5116 kt (2050)
- Emissions from crops — Emissions 0.0699 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from ch4 in Lebanon?
- Food retail — emissions (co2eq) from ch4 in Lebanon was 0.1958 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from ch4 recorded in Lebanon?
- The highest recorded value was 0.2878 kt in 2016.
- What is the lowest food retail — emissions (co2eq) from ch4 recorded in Lebanon?
- The lowest recorded value was 0.047 kt in 1996.
- How does Lebanon rank for food retail — emissions (co2eq) from ch4?
- Lebanon ranks 112th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from ch4 rising or falling in Lebanon?
- Over the last ten years it is down 7.2%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf