China, Macao SAR vs Marshall Islands: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- China, Macao SAR
- Marshall Islands
How they compare
China, Macao SAR currently reports 0.0016 kt against 0.0008 kt in Marshall Islands, a difference of 0.0008 kt.
That makes China, Macao SAR's figure about 2.0 times Marshall Islands's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was China, Macao SAR ahead.
China, Macao SAR ranks 178th and Marshall Islands ranks 181st of 190 countries.
China, Macao SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Macao SAR | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0022 kt | 0.0008 kt | 0.0014 kt | China, Macao SAR |
| 2000s | 0.0021 kt | 0.0011 kt | 0.001 kt | China, Macao SAR |
| 2010s | 0.001 kt | 0.0007 kt | 0.0003 kt | China, Macao SAR |
| 2020s | 0.0013 kt | 0.0008 kt | 0.0005 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, China, Macao SAR or Marshall Islands?
- China, Macao SAR, at 0.0016 kt against 0.0008 kt in Marshall Islands as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between China, Macao SAR and Marshall Islands?
- 0.0008 kt, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Marshall Islands?
- 32 years are reported by both, from 1992 to 2023.
- How do China, Macao SAR and Marshall Islands rank globally for food retail — emissions (co2eq) from ch4?
- China, Macao SAR ranks 178th and Marshall Islands ranks 181st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf