Madagascar vs Thailand: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Madagascar
- Thailand
How they compare
Thailand currently reports 14.84 kt against 13.13 kt in Madagascar, a difference of 1.71 kt.
That makes Thailand's figure about 1.1 times Madagascar's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Thailand ahead.
Madagascar ranks 9th and Thailand ranks 7th of 190 countries.
Across the 4 decades both report, Madagascar averaged higher in 3 and Thailand in 1.
Head to head by decade
| Decade | Madagascar | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7944 kt | 0.0197 kt | 0.7747 kt | Madagascar |
| 2000s | 2.31 kt | 0.0734 kt | 2.24 kt | Madagascar |
| 2010s | 10.39 kt | 5.72 kt | 4.68 kt | Madagascar |
| 2020s | 13.03 kt | 13.58 kt | 0.5543 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Madagascar or Thailand?
- Thailand, at 14.84 kt against 13.13 kt in Madagascar as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Madagascar and Thailand?
- 1.71 kt, with Thailand ahead.
- How many years of comparable data are there for Madagascar and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Thailand rank globally for food retail — emissions (co2eq) from ch4?
- Madagascar ranks 9th and Thailand ranks 7th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf