Madagascar vs Viet Nam: Food Retail — Emissions (CO2eq) from CH4

Madagascar
13.13 kt
in 2023
Viet Nam
5.14 kt
in 2023
Madagascar rank
9th
Viet Nam rank
6th

Food Retail — Emissions (CO2eq) from CH4 over time

  • Madagascar
  • Viet Nam
051015199020062023

How they compare

Madagascar currently reports 13.13 kt against 5.14 kt in Viet Nam, a difference of 7.99 kt.

That makes Madagascar's figure about 2.6 times Viet Nam's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Viet Nam ahead.

Madagascar ranks 9th and Viet Nam ranks 6th of 190 countries.

Madagascar has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Madagascar Viet Nam Difference Ahead
1990s 0.7944 kt 0.3678 kt 0.4265 kt Madagascar
2000s 2.31 kt 0.7826 kt 1.53 kt Madagascar
2010s 10.39 kt 1.28 kt 9.11 kt Madagascar
2020s 13.03 kt 4.06 kt 8.97 kt Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from ch4, Madagascar or Viet Nam?
Madagascar, at 13.13 kt against 5.14 kt in Viet Nam as of 2023.
What is the difference in food retail — emissions (co2eq) from ch4 between Madagascar and Viet Nam?
7.99 kt, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Viet Nam?
34 years are reported by both, from 1990 to 2023.
How do Madagascar and Viet Nam rank globally for food retail — emissions (co2eq) from ch4?
Madagascar ranks 9th and Viet Nam ranks 6th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Viet Nam: Food Retail — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/madagascar/viet-nam-2/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf