Nicaragua vs Norway: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Nicaragua
- Norway
How they compare
Norway currently reports 1.14 kt against 1.07 kt in Nicaragua, a difference of 0.07 kt.
That makes Norway's figure about 1.1 times Nicaragua's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Norway ahead.
Nicaragua ranks 64th and Norway ranks 61st of 190 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Nicaragua | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0201 kt | 0.572 kt | 0.5519 kt | Norway |
| 2000s | 0.5154 kt | 0.7372 kt | 0.2218 kt | Norway |
| 2010s | 0.9319 kt | 0.9842 kt | 0.0523 kt | Norway |
| 2020s | 1.05 kt | 1.15 kt | 0.1041 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Nicaragua or Norway?
- Norway, at 1.14 kt against 1.07 kt in Nicaragua as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Nicaragua and Norway?
- 0.07 kt, with Norway ahead.
- How many years of comparable data are there for Nicaragua and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Nicaragua and Norway rank globally for food retail — emissions (co2eq) from ch4?
- Nicaragua ranks 64th and Norway ranks 61st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf