Sierra Leone vs Saint Vincent and the Grenadines: Food Retail — Emissions (CO2eq) from CH4
Food Retail — Emissions (CO2eq) from CH4 over time
- Sierra Leone
- Saint Vincent and the Grenadines
How they compare
Sierra Leone currently reports 0.0081 kt against 0.0076 kt in Saint Vincent and the Grenadines, a difference of 0.0005 kt.
That makes Sierra Leone's figure about 1.1 times Saint Vincent and the Grenadines's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Sierra Leone ranks 166th and Saint Vincent and the Grenadines ranks 167th of 190 countries.
Across the 4 decades both report, Sierra Leone averaged higher in 1 and Saint Vincent and the Grenadines in 3.
Head to head by decade
| Decade | Sierra Leone | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 kt | 0.0054 kt | 0.0048 kt | Saint Vincent and the Grenadines |
| 2000s | 0.0013 kt | 0.0063 kt | 0.005 kt | Saint Vincent and the Grenadines |
| 2010s | 0.0054 kt | 0.0076 kt | 0.0022 kt | Saint Vincent and the Grenadines |
| 2020s | 0.0086 kt | 0.0075 kt | 0.0011 kt | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from ch4, Sierra Leone or Saint Vincent and the Grenadines?
- Sierra Leone, at 0.0081 kt against 0.0076 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in food retail — emissions (co2eq) from ch4 between Sierra Leone and Saint Vincent and the Grenadines?
- 0.0005 kt, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Sierra Leone and Saint Vincent and the Grenadines rank globally for food retail — emissions (co2eq) from ch4?
- Sierra Leone ranks 166th and Saint Vincent and the Grenadines ranks 167th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf