Food Retail — Emissions (CO2eq) from CH4 in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Food Retail — Emissions (CO2eq) from CH4 was 0.0076 kt in 2023. ▲ Rising

Latest (2023)
0.0076 kt
Change on year
unchanged
World rank
167th
of 190 countries
All-time high
0.0082 kt
in 2015
All-time low
0.0045 kt
in 1995
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) from CH4 in Saint Vincent and the Grenadines, 1990–2023

00.0020.0040.0060.0081990200620231990: 0.005 kt1991: 0.006 kt1992: 0.006 kt1993: 0.006 kt1994: 0.006 kt1995: 0.004 kt1996: 0.005 kt1997: 0.005 kt1998: 0.005 kt1999: 0.005 kt2000: 0.005 kt2001: 0.005 kt2002: 0.006 kt2003: 0.006 kt2004: 0.007 kt2005: 0.008 kt2006: 0.005 kt2007: 0.006 kt2008: 0.007 kt2009: 0.006 kt2010: 0.006 kt2011: 0.007 kt2012: 0.007 kt2013: 0.008 kt2014: 0.008 kt2015: 0.008 kt2016: 0.008 kt2017: 0.007 kt2018: 0.007 kt2019: 0.008 kt2020: 0.008 kt2021: 0.007 kt2022: 0.008 kt2023: 0.008 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) from ch4 in Saint Vincent and the Grenadines is 0.0076 kt, measured in 2023.

The figure is down 2.6% over ten years.

Over the whole period, food retail — emissions (co2eq) from ch4 in Saint Vincent and the Grenadines peaked at 0.0082 kt in 2015 and was at its lowest, 0.0045 kt, in 1995.

That places Saint Vincent and the Grenadines 167th out of 190 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) from CH4 in Saint Vincent and the Grenadines, year by year

Annual values for Food Retail — Emissions (CO2eq) from CH4 (AR5) in Saint Vincent and the Grenadines, 1990 to 2023.
Year kt Change
1990 0.0055 kt
1991 0.0059 kt +7.3%
1992 0.0059 kt +0.0%
1993 0.0058 kt -1.7%
1994 0.0057 kt -1.7%
1995 0.0045 kt -21.1%
1996 0.0049 kt +8.9%
1997 0.0052 kt +6.1%
1998 0.0052 kt +0.0%
1999 0.0055 kt +5.8%
2000 0.0052 kt -5.5%
2001 0.0055 kt +5.8%
2002 0.0062 kt +12.7%
2003 0.0063 kt +1.6%
2004 0.0068 kt +7.9%
2005 0.0077 kt +13.2%
2006 0.0054 kt -29.9%
2007 0.0064 kt +18.5%
2008 0.0072 kt +12.5%
2009 0.0062 kt -13.9%
2010 0.0061 kt -1.6%
2011 0.0073 kt +19.7%
2012 0.0075 kt +2.7%
2013 0.0078 kt +4.0%
2014 0.0078 kt +0.0%
2015 0.0082 kt +5.1%
2016 0.0082 kt +0.0%
2017 0.0075 kt -8.5%
2018 0.0075 kt +0.0%
2019 0.0077 kt +2.7%
2020 0.0076 kt -1.3%
2021 0.0073 kt -3.9%
2022 0.0076 kt +4.1%
2023 0.0076 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0054 kt 0.0045 kt 0.0059 kt 10
2000s 0.0063 kt 0.0052 kt 0.0077 kt 10
2010s 0.0076 kt 0.0061 kt 0.0082 kt 10
2020s 0.0075 kt 0.0073 kt 0.0076 kt 4

Countries ranked near Saint Vincent and the Grenadines

  1. 164 Lesotho 0.0086 kt compare
  2. 165 Dominica 0.0082 kt compare
  3. 166 Sierra Leone 0.0081 kt compare
  4. 168 Anguilla 0.007 kt compare
  5. 169 Sao Tome and Principe 0.006 kt compare
  6. 170 Greenland 0.0055 kt compare

See the full ranking of 242 places →

More climate change data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is food retail — emissions (co2eq) from ch4 in Saint Vincent and the Grenadines?
Food retail — emissions (co2eq) from ch4 in Saint Vincent and the Grenadines was 0.0076 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from ch4 recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.0082 kt in 2015.
What is the lowest food retail — emissions (co2eq) from ch4 recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.0045 kt in 1995.
How does Saint Vincent and the Grenadines rank for food retail — emissions (co2eq) from ch4?
Saint Vincent and the Grenadines ranks 167th out of 190 countries with data for 2023.
Is food retail — emissions (co2eq) from ch4 rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from CH4 in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/st-vincent-and-the-grenadines/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf