Bulgaria vs Ecuador: Food Retail — Emissions (CO2eq) from F-gases

Bulgaria
185.44 kt
in 2023
Ecuador
186.3 kt
in 2023
Bulgaria rank
102nd
Ecuador rank
100th

Food Retail — Emissions (CO2eq) from F-gases over time

  • Bulgaria
  • Ecuador
050100150200199020062023

How they compare

Ecuador currently reports 186.3 kt against 185.44 kt in Bulgaria, a difference of 0.86 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Bulgaria ahead.

Bulgaria ranks 102nd and Ecuador ranks 100th of 191 countries.

Across the 4 decades both report, Bulgaria averaged higher in 1 and Ecuador in 3.

Head to head by decade

Decade Bulgaria Ecuador Difference Ahead
1990s 6.81 kt 5.2 kt 1.6 kt Bulgaria
2000s 23.04 kt 58.1 kt 35.05 kt Ecuador
2010s 85.97 kt 137.25 kt 51.28 kt Ecuador
2020s 180.15 kt 184.5 kt 4.35 kt Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from f-gases, Bulgaria or Ecuador?
Ecuador, at 186.3 kt against 185.44 kt in Bulgaria as of 2023.
What is the difference in food retail — emissions (co2eq) from f-gases between Bulgaria and Ecuador?
0.86 kt, with Ecuador ahead.
How many years of comparable data are there for Bulgaria and Ecuador?
34 years are reported by both, from 1990 to 2023.
How do Bulgaria and Ecuador rank globally for food retail — emissions (co2eq) from f-gases?
Bulgaria ranks 102nd and Ecuador ranks 100th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Ecuador: Food Retail — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-f-gases-ar5-fao-tier-1/bulgaria/ecuador/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 7,980 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf