Nicaragua vs Norway: Food Retail — Emissions (CO2eq) from F-gases

Nicaragua
180.72 kt
in 2023
Norway
180.21 kt
in 2023
Nicaragua rank
131st
Norway rank
132nd

Food Retail — Emissions (CO2eq) from F-gases over time

  • Nicaragua
  • Norway
0100200300199020062023

How they compare

Nicaragua currently reports 180.72 kt against 180.21 kt in Norway, a difference of 0.51 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Norway ahead.

Nicaragua ranks 131st and Norway ranks 132nd of 219 countries.

Across the 4 decades both report, Nicaragua averaged higher in 1 and Norway in 3.

Head to head by decade

Decade Nicaragua Norway Difference Ahead
1990s 38.24 kt 68.27 kt 30.03 kt Norway
2000s 52.5 kt 110.27 kt 57.77 kt Norway
2010s 96.43 kt 171.66 kt 75.23 kt Norway
2020s 176.6 kt 176.21 kt 0.3928 kt Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from f-gases, Nicaragua or Norway?
Nicaragua, at 180.72 kt against 180.21 kt in Norway as of 2023.
What is the difference in food retail — emissions (co2eq) from f-gases between Nicaragua and Norway?
0.51 kt, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Norway?
34 years are reported by both, from 1990 to 2023.
How do Nicaragua and Norway rank globally for food retail — emissions (co2eq) from f-gases?
Nicaragua ranks 131st and Norway ranks 132nd of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Norway: Food Retail — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-f-gases-ar5-fao-tier-1/nicaragua/norway/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 8,384 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf