Australia vs Republic of Moldova: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Australia
- Republic of Moldova
How they compare
Australia currently reports 4,639 kt against 218.2 kt in Republic of Moldova, a difference of 4,421 kt.
That makes Australia's figure about 21.3 times Republic of Moldova's.
Across all 32 years both countries report, Australia has been ahead every year.
Australia ranks 17th and Republic of Moldova ranks 17th of 191 countries.
Australia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 369.84 kt | 2.94 kt | 366.91 kt | Australia |
| 2000s | 1,659 kt | 32.67 kt | 1,626 kt | Australia |
| 2010s | 3,520 kt | 121.33 kt | 3,399 kt | Australia |
| 2020s | 4,604 kt | 214.97 kt | 4,389 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Australia or Republic of Moldova?
- Australia, at 4,639 kt against 218.2 kt in Republic of Moldova as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Australia and Republic of Moldova?
- 4,421 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Australia and Republic of Moldova rank globally for food retail — emissions (co2eq) from f-gases?
- Australia ranks 17th and Republic of Moldova ranks 17th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.