Serbia and Montenegro vs Slovenia: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Serbia and Montenegro
- Slovenia
How they compare
Serbia and Montenegro currently reports 80.64 kt against 75.02 kt in Slovenia, a difference of 5.62 kt.
That makes Serbia and Montenegro's figure about 1.1 times Slovenia's.
The two have swapped places 3 times across 14 shared years of data; in 1992 it was Slovenia ahead.
Serbia and Montenegro ranks 134th and Slovenia ranks 137th of 191 countries.
Across the 2 decades both report, Serbia and Montenegro averaged higher in 1 and Slovenia in 1.
Head to head by decade
| Decade | Serbia and Montenegro | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.88 kt | 29.79 kt | 24.9 kt | Slovenia |
| 2000s | 51.47 kt | 8.28 kt | 43.19 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Serbia and Montenegro or Slovenia?
- Serbia and Montenegro, at 80.64 kt against 75.02 kt in Slovenia as of 2005.
- What is the difference in food retail — emissions (co2eq) from f-gases between Serbia and Montenegro and Slovenia?
- 5.62 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Slovenia?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Slovenia rank globally for food retail — emissions (co2eq) from f-gases?
- Serbia and Montenegro ranks 134th and Slovenia ranks 137th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.