Southern Europe vs Timor-Leste: Food Retail — Emissions (CO2eq) from F-gases
Food Retail — Emissions (CO2eq) from F-gases over time
- Southern Europe
- Timor-Leste
How they compare
Southern Europe currently reports 20,377 kt against 335.24 kt in Timor-Leste, a difference of 20,042 kt.
That makes Southern Europe's figure about 60.8 times Timor-Leste's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 17th and Timor-Leste ranks 16th of 31 groups.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Europe | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,060 kt | 32.09 kt | 3,028 kt | Southern Europe |
| 2000s | 7,931 kt | 88.81 kt | 7,843 kt | Southern Europe |
| 2010s | 16,514 kt | 165.19 kt | 16,349 kt | Southern Europe |
| 2020s | 19,759 kt | 324.8 kt | 19,435 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from f-gases, Southern Europe or Timor-Leste?
- Southern Europe, at 20,377 kt against 335.24 kt in Timor-Leste as of 2023.
- What is the difference in food retail — emissions (co2eq) from f-gases between Southern Europe and Timor-Leste?
- 20,042 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Timor-Leste?
- 34 years are reported by both, from 1990 to 2023.
- How do Southern Europe and Timor-Leste rank globally for food retail — emissions (co2eq) from f-gases?
- Southern Europe ranks 17th and Timor-Leste ranks 16th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.