Algeria vs Costa Rica: Food Retail — Emissions (CO2eq) from N2O

Algeria
0.2353 kt
in 2023
Costa Rica
0.2351 kt
in 2023
Algeria rank
124th
Costa Rica rank
125th

Food Retail — Emissions (CO2eq) from N2O over time

  • Algeria
  • Costa Rica
00.10.20.30.4199020062023

How they compare

Algeria currently reports 0.2353 kt against 0.2351 kt in Costa Rica, a difference of 0.0002 kt.

The two have swapped places 3 times across 15 shared years of data; in 2009 it was Costa Rica ahead.

Algeria ranks 124th and Costa Rica ranks 125th of 190 countries.

Costa Rica has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Algeria Costa Rica Difference Ahead
2000s 0.0008 kt 0.2552 kt 0.2544 kt Costa Rica
2010s 0.064 kt 0.27 kt 0.206 kt Costa Rica
2020s 0.2187 kt 0.2238 kt 0.0051 kt Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Algeria or Costa Rica?
Algeria, at 0.2353 kt against 0.2351 kt in Costa Rica as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Algeria and Costa Rica?
0.0002 kt, with Algeria ahead.
How many years of comparable data are there for Algeria and Costa Rica?
15 years are reported by both, from 2009 to 2023.
How do Algeria and Costa Rica rank globally for food retail — emissions (co2eq) from n2o?
Algeria ranks 124th and Costa Rica ranks 125th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Costa Rica: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/algeria/costa-rica/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf