Food Retail — Emissions (CO2eq) from N2O in Algeria

Algeria: Food Retail — Emissions (CO2eq) from N2O was 0.2353 kt in 2023. ◆ Volatile

Latest (2023)
0.2353 kt
Change on year
unchanged
World rank
124th
of 190 countries
All-time high
0.2353 kt
in 2022
All-time low
0 kt
in 2013
Years of data
15
2009–2023

Food Retail — Emissions (CO2eq) from N2O in Algeria, 2009–2023

00.050.10.150.20.252009201620232009: 0.001 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0 kt2014: 0.007 kt2015: 0.023 kt2016: 0.035 kt2017: 0.196 kt2018: 0.182 kt2019: 0.194 kt2020: 0.193 kt2021: 0.211 kt2022: 0.235 kt2023: 0.235 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Algeria recorded 0.2353 kt for food retail — emissions (co2eq) from n2o in 2023. That is the highest value across all 15 years on record.

The figure is up 29.2% over five years.

Over the whole period, food retail — emissions (co2eq) from n2o in Algeria peaked at 0.2353 kt in 2022 and was at its lowest, 0 kt, in 2013.

Algeria ranks 124th of 190 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (CO2eq) from N2O in Algeria, year by year

Annual values for Food Retail — Emissions (CO2eq) from N2O (AR5) in Algeria, 2009 to 2023.
Year kt Change
2009 0.0008 kt
2010 0.0008 kt +0.0%
2011 0.0011 kt +37.5%
2012 0.0011 kt +0.0%
2013 0 kt -100.0%
2014 0.0066 kt
2015 0.0233 kt +253.0%
2016 0.035 kt +50.2%
2017 0.1956 kt +458.9%
2018 0.1821 kt -6.9%
2019 0.194 kt +6.5%
2020 0.1927 kt -0.7%
2021 0.2115 kt +9.8%
2022 0.2353 kt +11.3%
2023 0.2353 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0008 kt 0.0008 kt 0.0008 kt 1
2010s 0.064 kt 0 kt 0.1956 kt 10
2020s 0.2187 kt 0.1927 kt 0.2353 kt 4

Countries ranked near Algeria

  1. 121 Bahrain 0.2745 kt compare
  2. 122 Papua New Guinea 0.2536 kt compare
  3. 123 Cuba 0.2531 kt compare
  4. 125 Costa Rica 0.2351 kt compare
  5. 126 Uruguay 0.2043 kt compare
  6. 127 Brunei Darussalam 0.1905 kt compare

See the full ranking of 242 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is food retail — emissions (co2eq) from n2o in Algeria?
Food retail — emissions (co2eq) from n2o in Algeria was 0.2353 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from n2o recorded in Algeria?
The highest recorded value was 0.2353 kt in 2022.
What is the lowest food retail — emissions (co2eq) from n2o recorded in Algeria?
The lowest recorded value was 0 kt in 2013.
How does Algeria rank for food retail — emissions (co2eq) from n2o?
Algeria ranks 124th out of 190 countries with data for 2023.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from N2O in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/algeria/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf