Antigua and Barbuda vs China, mainland: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Antigua and Barbuda
- China, mainland
How they compare
China, mainland currently reports 0.0564 kt against 0.0522 kt in Antigua and Barbuda, a difference of 0.0042 kt.
That makes China, mainland's figure about 1.1 times Antigua and Barbuda's.
The two have swapped places 1 time across 27 shared years of data; in 1997 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 155th and China, mainland ranks 154th of 190 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 1 and China, mainland in 3.
Head to head by decade
| Decade | Antigua and Barbuda | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.017 kt | 0.0091 kt | 0.0079 kt | Antigua and Barbuda |
| 2000s | 0.0277 kt | 0.0816 kt | 0.0539 kt | China, mainland |
| 2010s | 0.0412 kt | 0.1849 kt | 0.1437 kt | China, mainland |
| 2020s | 0.0516 kt | 0.2828 kt | 0.2311 kt | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Antigua and Barbuda or China, mainland?
- China, mainland, at 0.0564 kt against 0.0522 kt in Antigua and Barbuda as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Antigua and Barbuda and China, mainland?
- 0.0042 kt, with China, mainland ahead.
- How many years of comparable data are there for Antigua and Barbuda and China, mainland?
- 27 years are reported by both, from 1997 to 2023.
- How do Antigua and Barbuda and China, mainland rank globally for food retail — emissions (co2eq) from n2o?
- Antigua and Barbuda ranks 155th and China, mainland ranks 154th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf