Argentina vs Czechia: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Argentina
- Czechia
How they compare
Argentina currently reports 4.75 kt against 4 kt in Czechia, a difference of 0.75 kt.
That makes Argentina's figure about 1.2 times Czechia's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Czechia ahead.
Argentina ranks 37th and Czechia ranks 39th of 190 countries.
Across the 4 decades both report, Argentina averaged higher in 2 and Czechia in 2.
Head to head by decade
| Decade | Argentina | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2387 kt | 5.49 kt | 5.25 kt | Czechia |
| 2000s | 0.8686 kt | 5.94 kt | 5.07 kt | Czechia |
| 2010s | 4.98 kt | 4.8 kt | 0.1841 kt | Argentina |
| 2020s | 4.81 kt | 4.1 kt | 0.7046 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Argentina or Czechia?
- Argentina, at 4.75 kt against 4 kt in Czechia as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Argentina and Czechia?
- 0.75 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Czechia?
- 31 years are reported by both, from 1993 to 2023.
- How do Argentina and Czechia rank globally for food retail — emissions (co2eq) from n2o?
- Argentina ranks 37th and Czechia ranks 39th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf