Belarus vs Jamaica: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Belarus
- Jamaica
How they compare
Belarus currently reports 0.6805 kt against 0.6018 kt in Jamaica, a difference of 0.0787 kt.
That makes Belarus's figure about 1.1 times Jamaica's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 90th and Jamaica ranks 91st of 190 countries.
Belarus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.46 kt | 0.023 kt | 2.44 kt | Belarus |
| 2000s | 1.19 kt | 0.5192 kt | 0.667 kt | Belarus |
| 2010s | 1 kt | 0.6532 kt | 0.349 kt | Belarus |
| 2020s | 0.6946 kt | 0.6108 kt | 0.0837 kt | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Belarus or Jamaica?
- Belarus, at 0.6805 kt against 0.6018 kt in Jamaica as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Belarus and Jamaica?
- 0.0787 kt, with Belarus ahead.
- How many years of comparable data are there for Belarus and Jamaica?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and Jamaica rank globally for food retail — emissions (co2eq) from n2o?
- Belarus ranks 90th and Jamaica ranks 91st of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf