Canada vs Guatemala: Food Retail — Emissions (CO2eq) from N2O

Canada
5.71 kt
in 2023
Guatemala
6.08 kt
in 2023
Canada rank
34th
Guatemala rank
33rd

Food Retail — Emissions (CO2eq) from N2O over time

  • Canada
  • Guatemala
02468199020062023

How they compare

Guatemala currently reports 6.08 kt against 5.71 kt in Canada, a difference of 0.37 kt.

That makes Guatemala's figure about 1.1 times Canada's.

The two have swapped places 1 time across 23 shared years of data; in 2001 it was Canada ahead.

Canada ranks 34th and Guatemala ranks 33rd of 190 countries.

Across the 3 decades both report, Canada averaged higher in 2 and Guatemala in 1.

Head to head by decade

Decade Canada Guatemala Difference Ahead
2000s 7.44 kt 2.06 kt 5.39 kt Canada
2010s 6.25 kt 4.55 kt 1.7 kt Canada
2020s 5.63 kt 5.79 kt 0.1602 kt Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Canada or Guatemala?
Guatemala, at 6.08 kt against 5.71 kt in Canada as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Canada and Guatemala?
0.37 kt, with Guatemala ahead.
How many years of comparable data are there for Canada and Guatemala?
23 years are reported by both, from 2001 to 2023.
How do Canada and Guatemala rank globally for food retail — emissions (co2eq) from n2o?
Canada ranks 34th and Guatemala ranks 33rd of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Guatemala: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/canada/guatemala/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf