Cuba vs Uruguay: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Cuba
- Uruguay
How they compare
Cuba currently reports 0.2531 kt against 0.2043 kt in Uruguay, a difference of 0.0488 kt.
That makes Cuba's figure about 1.2 times Uruguay's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Cuba ahead.
Cuba ranks 123rd and Uruguay ranks 126th of 190 countries.
Across the 4 decades both report, Cuba averaged higher in 3 and Uruguay in 1.
Head to head by decade
| Decade | Cuba | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1676 kt | 0.0512 kt | 0.1163 kt | Cuba |
| 2000s | 0.1966 kt | 0.1507 kt | 0.0459 kt | Cuba |
| 2010s | 0.2651 kt | 0.313 kt | 0.0479 kt | Uruguay |
| 2020s | 0.2714 kt | 0.1982 kt | 0.0732 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Cuba or Uruguay?
- Cuba, at 0.2531 kt against 0.2043 kt in Uruguay as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Cuba and Uruguay?
- 0.0488 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Uruguay?
- 34 years are reported by both, from 1990 to 2023.
- How do Cuba and Uruguay rank globally for food retail — emissions (co2eq) from n2o?
- Cuba ranks 123rd and Uruguay ranks 126th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf