Democratic Republic of the Congo vs East Timor: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Democratic Republic of the Congo
- East Timor
How they compare
East Timor currently reports 0.0323 kt against 0.0246 kt in Democratic Republic of the Congo, a difference of 0.0077 kt.
That makes East Timor's figure about 1.3 times Democratic Republic of the Congo's.
The two have swapped places 5 times across 22 shared years of data; in 2002 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 192nd and East Timor ranks 189th of 222 countries.
Across the 3 decades both report, Democratic Republic of the Congo averaged higher in 2 and East Timor in 1.
Head to head by decade
| Decade | Democratic Republic of the Congo | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0143 kt | 0.0047 kt | 0.0096 kt | Democratic Republic of the Congo |
| 2010s | 0.0321 kt | 0.0163 kt | 0.0159 kt | Democratic Republic of the Congo |
| 2020s | 0.0244 kt | 0.0299 kt | 0.0055 kt | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Democratic Republic of the Congo or East Timor?
- East Timor, at 0.0323 kt against 0.0246 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Democratic Republic of the Congo and East Timor?
- 0.0077 kt, with East Timor ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and East Timor?
- 22 years are reported by both, from 2002 to 2023.
- How do Democratic Republic of the Congo and East Timor rank globally for food retail — emissions (co2eq) from n2o?
- Democratic Republic of the Congo ranks 192nd and East Timor ranks 189th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf