Food Retail — Emissions (CO2eq) from N2O in Democratic Republic of the Congo

Democratic Republic of the Congo: Food Retail — Emissions (CO2eq) from N2O was 0.0246 kt in 2023. ◆ Volatile

Latest (2023)
0.0246 kt
Change on year
unchanged
World rank
19th
of 20 countries
All-time high
0.0795 kt
in 2001
All-time low
0.0042 kt
in 2016
Years of data
24
2000–2023

Food Retail — Emissions (CO2eq) from N2O in Democratic Republic of the Congo, 2000–2023

00.020.040.060.082000201120232000: 0.079 kt2001: 0.08 kt2002: 0.025 kt2003: 0.019 kt2004: 0.012 kt2005: 0.013 kt2006: 0.013 kt2007: 0.011 kt2008: 0.011 kt2009: 0.011 kt2010: 0.011 kt2011: 0.012 kt2012: 0.068 kt2013: 0.074 kt2014: 0.045 kt2015: 0.041 kt2016: 0.004 kt2017: 0.014 kt2018: 0.028 kt2019: 0.024 kt2020: 0.024 kt2021: 0.024 kt2022: 0.025 kt2023: 0.025 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) from n2o in Democratic Republic of the Congo is 0.0246 kt, measured in 2023.

The figure is down 66.6% over ten years.

Over the whole period, food retail — emissions (co2eq) from n2o in Democratic Republic of the Congo peaked at 0.0795 kt in 2001 and was at its lowest, 0.0042 kt, in 2016.

Democratic Republic of the Congo ranks 19th of 20 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (CO2eq) from N2O in Democratic Republic of the Congo, year by year

Annual values for Food Retail — Emissions (CO2eq) from N2O (AR5) in Democratic Republic of the Congo, 2000 to 2023.
Year kt Change
2000 0.079 kt
2001 0.0795 kt +0.6%
2002 0.0252 kt -68.3%
2003 0.0186 kt -26.2%
2004 0.0122 kt -34.4%
2005 0.0127 kt +4.1%
2006 0.0135 kt +6.3%
2007 0.0106 kt -21.5%
2008 0.0106 kt +0.0%
2009 0.0114 kt +7.5%
2010 0.0109 kt -4.4%
2011 0.0117 kt +7.3%
2012 0.0684 kt +484.6%
2013 0.0737 kt +7.7%
2014 0.0451 kt -38.8%
2015 0.0413 kt -8.4%
2016 0.0042 kt -89.8%
2017 0.014 kt +233.3%
2018 0.0278 kt +98.6%
2019 0.0241 kt -13.3%
2020 0.0241 kt +0.0%
2021 0.0244 kt +1.2%
2022 0.0246 kt +0.8%
2023 0.0246 kt +0.0%

Biggest year-on-year movements

Years where Food Retail — Emissions (CO2eq) from N2O in Democratic Republic of the Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +484.6% 0.0117 kt 0.0684 kt
2017 +233.3% 0.0042 kt 0.014 kt
2018 +98.6% 0.014 kt 0.0278 kt
2016 -89.8% 0.0413 kt 0.0042 kt

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0273 kt 0.0106 kt 0.0795 kt 10
2010s 0.0321 kt 0.0042 kt 0.0737 kt 10
2020s 0.0244 kt 0.0241 kt 0.0246 kt 4

Countries ranked near Democratic Republic of the Congo

  1. 16 Malaysia 14.13 kt compare
  2. 16 Polynesia 0.0594 kt compare
  3. 17 United Kingdom of Great Britain and Northern Ireland 13.96 kt compare
  4. 17 Micronesia 0.044 kt compare
  5. 18 Saudi Arabia 12.43 kt compare
  6. 18 Timor-Leste 0.0323 kt compare
  7. 19 Philippines 11.9 kt compare
  8. 20 Kazakhstan 11.31 kt compare
  9. 20 Micronesia (Federated States of) 0.0114 kt compare
  10. 21 Myanmar 10.71 kt compare
  11. 22 Madagascar 10.64 kt compare

See the full ranking of 242 places →

More climate change data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is food retail — emissions (co2eq) from n2o in Democratic Republic of the Congo?
Food retail — emissions (co2eq) from n2o in Democratic Republic of the Congo was 0.0246 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from n2o recorded in Democratic Republic of the Congo?
The highest recorded value was 0.0795 kt in 2001.
What is the lowest food retail — emissions (co2eq) from n2o recorded in Democratic Republic of the Congo?
The lowest recorded value was 0.0042 kt in 2016.
How does Democratic Republic of the Congo rank for food retail — emissions (co2eq) from n2o?
Democratic Republic of the Congo ranks 19th out of 20 countries with data for 2023.
Is food retail — emissions (co2eq) from n2o rising or falling in Democratic Republic of the Congo?
Over the last ten years it is down 66.6%. The long-run trend across the full record is volatile.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Retail — Emissions (CO2eq) from N2O in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/democratic-republic-of-the-congo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/democratic-republic-of-the-congo/">Food Retail — Emissions (CO2eq) from N2O in Democratic Republic of the Congo</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf