Egypt vs Mexico: Food Retail — Emissions (CO2eq) from N2O

Egypt
3.8 kt
in 2023
Mexico
3.46 kt
in 2023
Egypt rank
41st
Mexico rank
42nd

Food Retail — Emissions (CO2eq) from N2O over time

  • Egypt
  • Mexico
0246199020062023

How they compare

Egypt currently reports 3.8 kt against 3.46 kt in Mexico, a difference of 0.34 kt.

That makes Egypt's figure about 1.1 times Mexico's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mexico ahead.

Egypt ranks 41st and Mexico ranks 42nd of 190 countries.

Mexico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt Mexico Difference Ahead
1990s 0.6478 kt 4.51 kt 3.86 kt Mexico
2000s 1.21 kt 5.3 kt 4.09 kt Mexico
2010s 2.37 kt 5.23 kt 2.86 kt Mexico
2020s 3.31 kt 3.56 kt 0.2482 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions (co2eq) from n2o, Egypt or Mexico?
Egypt, at 3.8 kt against 3.46 kt in Mexico as of 2023.
What is the difference in food retail — emissions (co2eq) from n2o between Egypt and Mexico?
0.34 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Mexico?
34 years are reported by both, from 1990 to 2023.
How do Egypt and Mexico rank globally for food retail — emissions (co2eq) from n2o?
Egypt ranks 41st and Mexico ranks 42nd of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Mexico: Food Retail — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-retail-emissions-co2eq-from-n2o-ar5-fao-tier-1/egypt-arab-rep/mexico/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf