Food Retail — Emissions (CO2eq) from N2O in Egypt
Egypt: Food Retail — Emissions (CO2eq) from N2O was 3.8 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Egypt, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from n2o in Egypt is 3.8 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 111.4% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Egypt peaked at 3.8 kt in 2022 and was at its lowest, 0.3999 kt, in 1995.
That places Egypt 41st out of 190 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Egypt, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.6161 kt | — |
| 1991 | 0.6273 kt | +1.8% |
| 1992 | 0.6384 kt | +1.8% |
| 1993 | 0.5684 kt | -11.0% |
| 1994 | 0.4956 kt | -12.8% |
| 1995 | 0.3999 kt | -19.3% |
| 1996 | 0.6397 kt | +60.0% |
| 1997 | 0.7775 kt | +21.5% |
| 1998 | 1 kt | +28.9% |
| 1999 | 0.7126 kt | -28.9% |
| 2000 | 0.4624 kt | -35.1% |
| 2001 | 0.4767 kt | +3.1% |
| 2002 | 0.7091 kt | +48.8% |
| 2003 | 0.7624 kt | +7.5% |
| 2004 | 1.4 kt | +83.9% |
| 2005 | 1.52 kt | +8.6% |
| 2006 | 1.64 kt | +7.9% |
| 2007 | 1.4 kt | -14.6% |
| 2008 | 1.82 kt | +29.7% |
| 2009 | 1.94 kt | +6.6% |
| 2010 | 1.58 kt | -18.7% |
| 2011 | 1.66 kt | +5.3% |
| 2012 | 2.23 kt | +34.4% |
| 2013 | 1.8 kt | -19.4% |
| 2014 | 3.09 kt | +71.8% |
| 2015 | 3.37 kt | +9.2% |
| 2016 | 2.74 kt | -18.7% |
| 2017 | 2.17 kt | -20.9% |
| 2018 | 2.23 kt | +2.8% |
| 2019 | 2.8 kt | +25.6% |
| 2020 | 2.77 kt | -1.0% |
| 2021 | 2.88 kt | +3.9% |
| 2022 | 3.8 kt | +32.0% |
| 2023 | 3.8 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.6478 kt | 0.3999 kt | 1 kt | 10 |
| 2000s | 1.21 kt | 0.4624 kt | 1.94 kt | 10 |
| 2010s | 2.37 kt | 1.58 kt | 3.37 kt | 10 |
| 2020s | 3.31 kt | 2.77 kt | 3.8 kt | 4 |
Countries ranked near Egypt
More climate change data for Egypt
- Emissions from livestock — Emissions (CO2eq) 23,560 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,147 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,413 kt (2050)
- Emissions from livestock — Emissions 26.97 kt (2050)
- Emissions from livestock — Emissions 586.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 19,891 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,869 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,022 kt (2050)
- Emissions from crops — Emissions 44.79 kt (2050)
- Emissions from crops — Emissions 286.49 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Egypt?
- Food retail — emissions (co2eq) from n2o in Egypt was 3.8 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Egypt?
- The highest recorded value was 3.8 kt in 2022.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Egypt?
- The lowest recorded value was 0.3999 kt in 1995.
- How does Egypt rank for food retail — emissions (co2eq) from n2o?
- Egypt ranks 41st out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Egypt?
- Over the last ten years it is up 111.4%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf