Ethiopia vs Honduras: Food Retail — Emissions (CO2eq) from N2O
Food Retail — Emissions (CO2eq) from N2O over time
- Ethiopia
- Honduras
How they compare
Ethiopia currently reports 2.16 kt against 1.82 kt in Honduras, a difference of 0.34 kt.
That makes Ethiopia's figure about 1.2 times Honduras's.
The two have swapped places 6 times across 30 shared years of data; in 1994 it was Ethiopia ahead.
Ethiopia ranks 60th and Honduras ranks 62nd of 190 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2039 kt | 0.1516 kt | 0.0524 kt | Ethiopia |
| 2000s | 0.6843 kt | 0.5944 kt | 0.0899 kt | Ethiopia |
| 2010s | 1.75 kt | 1.6 kt | 0.1452 kt | Ethiopia |
| 2020s | 2.1 kt | 1.79 kt | 0.3084 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions (co2eq) from n2o, Ethiopia or Honduras?
- Ethiopia, at 2.16 kt against 1.82 kt in Honduras as of 2023.
- What is the difference in food retail — emissions (co2eq) from n2o between Ethiopia and Honduras?
- 0.34 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Honduras?
- 30 years are reported by both, from 1994 to 2023.
- How do Ethiopia and Honduras rank globally for food retail — emissions (co2eq) from n2o?
- Ethiopia ranks 60th and Honduras ranks 62nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf